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Country of origin: China
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With the help of this equipment for dough processing, i.e. for spreading, we can process the French dessert - croissant, or the dough used in our national dishes. The maximum dough spreading thickness of the equipment is up to 0.1mm and it can be adjusted up to 24mm. The conveyor width of the 220V equipment is 350mm.
EXW
$1,000
14,660,660.0 sum
* Buy at factory price!
Delivery will be made in 20-40 days
Uskunalar.uz logistics
If the equipment is not available in stock, its production at the factory will take an additional 15–40 days.
With qualified technological services
Installation and commissioning service is provided
Convenient payment method for you
Cash, card, or money transfer
Model:
US-SXL-350
Dough thickness:
0.1-24mm
Voltage:
220V
Dimension:
1630*754*537mm
Weight:
75kg
