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Dough rolling equipment is a necessary and desirable piece of equipment for all bread and bakery products manufacturers. This equipment can spread the dough in thickness of 0.1-30mm and can be folded into smaller size for convenient carrying. The equipment weighing 102 kg works at 220V voltage.
CIP
$1,300
19,050,005.0 sum
1% for conversion services
0.5% for bank services
12% VAT (not calculated in dollars)
Model:
US-MBXL-400T
Dough thickness:
0.1-30mm
Voltage:
220V
Dimension:
2100*773*506mm
Weight:
102kg
